Daiso Dark Chocolate Chips Beans Baking Materials Snacks 100g by Steekee Korea 3069

Daiso Dark Chocolate Chips Beans Baking Materials Snacks 100g by Steekee Korea 3069

This dark chocolate bean is made of carefully selected high-quality cocoa beans from around the world. It has super heat resistance and can perfectly maintain its particle shape during high-temperature baking. It can be stably embellished in baking scenes such as bread, biscuits, and cakes, making it easy to create exquisite desserts with rich layers. The rich dark chocolate flavor is slightly bitter and sweet, and can be blended into ice cream to add a crispy taste, or directly added to hot drinks to mix a mellow chocolate drink. Whether it is professional baking or creative family food, this versatile and pure dark chocolate bean is an ideal choice for enhancing deliciousness.

Key Features:
-High Heat Resistance: It adopts a professional formula and has high temperature resistance and anti-melting characteristics. It can maintain its complete particle shape throughout the baking process, and is not easy to deform and collapse. 
-High-quality Raw Materials: Carefully selected high-quality cocoa beans from around the world are refined to present a pure dark chocolate flavor.
-Classic Flavor: The slightly bitter and sweet rich taste is matched with the silky cocoa fat texture, which is fully integrated with the wheat and milk aroma after baking, which not only highlights the deep aroma of chocolate, but also can be harmoniously matched with various ingredients to enhance the overall flavor level.
-Multi-scenario Application:
Baking: It can be directly added to dough and batter as a source of taste level for bread, cakes, and cookies.
Desserts: Sprinkle it on the surface of ice cream to increase the crispness, or dissolve it in hot milk or coffee to make a rich drink, or mix it with yogurt and oats to create a healthy light meal combination.
-Calorie Control: Each 100g contains 530 calories. While ensuring the rich flavor, it also takes into account the rationality of calories.
-Capacity: 100g

Cautions:
-People who are allergic to ingredients such as cocoa and dairy products should be careful when eating. Avoid allergic reactions.
-The product needs to be sealed after opening. Store in a cool and dry place away from direct sunlight and high temperature environment. Prevent chocolate beans from melting and sticking.
-Although it is highly heat-resistant during baking, the baking time needs to be adjusted according to the actual oven temperature and recipe requirements. This is to prevent the chocolate from burning and affecting the flavor.
-If the packaging is damaged, or the chocolate beans have mold or odor, please do not eat them. Contact customer service immediately for after-sales service.
-It is recommended that children be accompanied by adults when eating. Avoid the risk of choking due to small particles.

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